A unique dish, salty or sweet and salty, always going well with a glass of wine or another local drink, made of local products from local poducers or regional companies mainly artisans,
The restaurateurs who offer these dishes, dress them with simplicity and originality, while respecting all the quality rules.
The restaurateurs promote the area, don't hesitate to ask them for more information, they will suggest you unforgettable places to visit and they will tell you which is the nearest tourist board.
Because the restaurants which offer "l'Assiette de Pays" are wickly dispersed throught the Fumel region, it will be easy to integrate one in your excursion days and visits tour, so you could complete your discover by the important identity face of "Sud Ouest" and Lot et Garonne : The gastronomy ! And local products which are its reputation.