A few minutes from the medieval village of Penne d'Agenais, discover this restaurant set in a beautiful tastefully restored stone building . The interior decoration will amaze you. The chef proposes a traditional cuisine using local products. You can also book for events, birthdays, weddings, baptism...
Open all year round:
- from January 1st to April 30th and from October 1st to December 31st, lunchtimes from Tuesday to Sunday and Friday and Saturday evenings.
- from May 1st to September 30th, from Tuesday lunchtime to Sunday lunchtime and from Tuesday evening to Sunday evening.
formule midi du mardi au samedi hors jours fériés : 19 euros entrée, plat ou plat, dessert - 22 euros entrée, plat, dessert.
Menu : 39 euros.
Menu enfant : 15 euros.
A la carte :
- entrée de 13 à 26 euros
- plat de 24 à 30 euros
- dessert 10 euros
- fromage 15 euros
Spoken languages French - English
