Ferme de Coustète

WelcomeProduits du terroirFerme de Coustète

Breeding goats and organic cheese production. Fresh goat cheese, refined, 'tomme', 'pâte molle', 'pâte persillée'. The Farm Coustète is present on the market of Libos every Thursday morning, du Passage d'Agen on Saturday and on the market of Pujols on Sunday from May to September. Visits of the farm during opening hours without an appointment, free or guided, tasting possible.

Opening

Open from March to November on Wednesdays and Fridays from 6 p.m. to 7:30 p.m.

Prices

Cabécou: 0.90 €
Queyrou: 2.40 €
Ash: 2.50 €
Brick: 4.80 €
Log: 6.00 €
Tomme: 24 € / kg
Sheep yogurt 445ml: 3.60 €

Practical information

Cheques and postal orders Cash

Spoken languages French

Ferme de Coustète

47370 - THEZAC

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